About this Blog

Enjoy looking at the things I make, the things the inspire me, and the things I just simply like.

Friday, December 17, 2010

Pure Bliss


Pear-Spice-Pecan Cupcake with Blue Cheese Frosting


Without the frosting


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2 comments:

  1. MimiDecember 17, 2010 at 9:26 AM

    I don't know if I am just being slow, but I've always wondered why people make muffins/cupcakes in the paper...? Starbucks does it too!

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  2. 29 ClubDecember 17, 2010 at 9:29 AM

    It's just prettier. We ran out of cupcake liners so we used paper and ramekins instead - which made bigger cupcakes.

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